Course Content
Agriculture Economics iv
• Importance of farm accounts • Financial documents and their uses • Analysis of financial statements • Books of accounts and their uses.
0/1
AGRICULTURE ECONOMICS (V)
• Market and marketing • Types of markets • Supply and demand • Marketing functions • Problems of marketing • Agricultural organizations
0/1
AGROFORESTRY
This topic entails the following: • Definition of agro forestry • Importance of agro forestry • Forms of agro forestry • Importance of trees • Selection f trees to plant • Routine management practices on trees • Methods of tree harvesting.
0/1
CROP PESTS AND DISEASES
This topic entails the following: • Definition of a pest and a disease • Main cause of crop diseases • Description of harmful effects of crop pests and diseases • Identification of crop pests and diseases • Control measures of crops pests and diseases
0/1
CROP PRODUCTION I (LAND PREPARATION)
The following is the summary- Land preparation entails the following farming practices. - Land clearing or bush clearing tools, chemicals and equipment used. - Primary cultivation, tools and equipment as machines used. - Primary cultivation, tools and equipment as machines used. - Secondary cultivation, tools and equipment used. - Tertiary operations e.g. ridging, rolling and leveling. - Sub-soiling, tools used and reasons for the same. - Minimum tillage and reasons for the secure
0/1
CROP PRODUCTION II (PLANTING)
This topic entails the following: • Correct planting materials for various crops • Selection and preparation of planting materials • Determination of optimum time of planting • Factors which determine planting depth • Planting procedure for different crops • Factors which determine seed rate, spacing and plant population. • Calculation of plant population • Economic value of land.
0/1
AGRICULTURAL ECONOMICS II (LAND TENURE AND LAND REFORM)
• Definition of land tenure. • Description of tenure systems. • Descriptions of land reforms
0/1
CROP PRODUCTION III NURSERY MANAGEMENT PRACTICES
This topic entails the following: • A nursery bed • A nursery bed and a seed bed • Reasons of establishing nursery bed • Suitable site for nursery bed • Nursery bed preparation • Nursery bed management practices • Transplanting seedling crops from nursery bed • Budding a seedling • Grafting a seedling • Reasons for budding, grafting and layering • Tissue culture • Damage caused by animals to a seedling and prevention
0/1
CROP PRODUCTION IV (FIELD MANAGEMENT PRACTICES)
This topic entails the following: • Crop rotation • Reasons for crop rotations • Crop rotation programme • Terms used in crop farming • Mulching • Reasons for various field management practices • Correct stage for harvesting crops • Harvesting practices of various crops.
0/1
AGRICULTURAL ECONOMICS III (PRODUCTION ECONOMICS)
This topic entails the following: • Parameter of national development • Factors of production • Law of diminishing returns • Farm planning and budgeting • Agricultural services • Risks and uncertainities • How to adjust to risks and uncertainities.
0/1
CROP PRODUCTION V (VEGETABLES)
This topic entails the following: • Growing or production of a vegetable crop form nursery establishment to harvesting • Keep records of crop production. • Market vegetable crop produce • Give reasons or importance of growing vegetable crops. • The vegetable crops include the following: Tomatoes, cabbages, onions, carots, kales.
0/1
LIVESTOCK HEALTH (INTRODUCTION TO LIVESTOCK HEALTH)
This topic entails the following: • Definition of Health and disease. • Signs of sickness in animals livestock diseases • Categories of livestock diseases • Reasons for keeping livestock in good health • Disease control practices • Appropriate methods of handling livestock.
0/1
FACTORS WHICH INFLUENCE AGRICULTURE
In this topic, the following factors influence agriculture. -Human factors e.g. -level of education, -Health HIV/AIDS, -Economic status of the farmer e.t.c - Biotic factors e.g. pests, parasites, decomposers, pathogens, pollinators, predators e.t.c. - Climatic factors e.g. rainfall, temperature, wind and relative humidity, light - Edaplus factors e.g. type of soils, soil profile, soil structure, soil texture, soil chemical properties.
0/1
FARM STRUCTURES
This topic entails the following: • Description of parts of a building • Identification of materials for construction • Description of various farm structures and their uses • Construction and maintenance of farm structures.
0/1
FARM POWER AND MACHINERY
This topic entails the following: - Sources of farm power - Systems of a tractor - Tractor implements, uses and maintenance - Animal drawn implements uses and maintenance - Tractor servicing and maintenance practices
0/1
CROP PRODUCTION VI FIELD PRACTICES FOR MAIZE, MILLET, SORGHUM, BEANS AND RICE: HARVESTING OF COTTON PYRETHRUM, SUGAR CANE COFFE AND TEA
This topic entails the following: • Description of management practices of the food crops from planting to harvesting and marketing. • Economic value of food crops and industrial crops
0/1
FARM TOOLS AND EQUIPMENT
There are five categories of farm tools and equipment namely: - Garden tools and equipment e.g. pangas, jembe, pick axe, spade e.t.c. - Workshop tools and equipment e.g. saws, hammers, planes, chisels e.t.c - Livestock production tools and equipment e.g. milking stool, strip cup, milk churn etc. - Masonry tools and equipment e.g. wood float, spirit level, plumb bob e.t.c - Plumbing tools e.g. pipe wrench spanner, stock and die e.t.c
0/1
FORAGE CROPS
This topic entails the following: • Definition and classification of pasture crops. • Identification of pasture corps • Description of ecological requirements of forage crops • Description of the establishment of pasture and fodder crops • Description of forage utilization and conservation.
0/1
INTRODUCTION TO AGRICULTURE
This topic entails the following:- - Definition of agriculture - Main branches of agriculture - Farming systems - Farming methods - Role of agriculture to Kenya’s economy - Varied opportunities in agriculture.
0/1
LIVESTOCK PRODUCTION II (NUTRITION)
This topic entails the following: • Identification and classification of livestock feeds. • Digestion and digestive systems of cattle, pigs and poultry • Definition of terms used to express field values • Preparation of balanced ration for various livestock • Functions and deficiency symptoms of various nutritional elements.
0/1
LIVESTOCK HEALTH II (LIVESTOCK PARASITES)
This topic entails the following: • Host-parasite relationships • Effects of parasites on livestock • Life cycle of parasites • Methods of parasite control in livestock • Identify different parasites
0/1
LIVESTOCK HEALTH III (LIVESTOCK DISEASES)
This topic entails the following: • Description of causes and vectors of the main livestock diseases. • Signs of each stated livestock disease • Stating predisposing factors where applicable • Control measures of livestock disease
0/1
SOIL AND WATER CONSERVATION
This topic entails the following: • Definition of soil erosion • Explanation of various factors which influence erosion. • Agents of erosion • Description various methods of erosion • Description of various methods of erosion control • Description of micro-catchments and then uses.
0/1
SOIL FERTILITY 1 (ORGANIC MANURE)
This topic entails the following: - Characteristics of a fertile soil - How soil loses soil fertility - Soil fertility maintenance - Reasons of adding organic matter to soil - Disadvantages of organic manure - Types of organic manure i.e green manure, farm yard manure and compost measure.
0/1
LIVESTOCK PRODUCTION I COMMON LIVESTOCK BREEDS
This topic entails the following: • Reasons of keeping livestock • Parts of a cow • Characteristics of indigenous and exotic cattle breeds • Dairy cattle breeds • Beef cattle breeds • Dual purpose cattle breeds • Pig breeds • Sheep breeds • Goat breeds • Rabbit breeds • Camel breeds
0/1
AGRICULTURE ECONOMICS (BASIC CONCEPTS AND FARM RECORDS)
This topic entails the following - Definition of scarcity, preference and classic, opportunity cot as used in agriculture production. - Uses of farm records - Types of farm records i.e production records, filed operation records, breeding records, feeding records, health, labour records and master roll.
0/1
LIVESTOCK PRODUCTION III (SELECTION AND BREEDING)
This topic entails the following: • Description of reproduction • Description of reproduction systems • Selection f breeding stock • Description of breeding system. • Identification of livestock on heat • Description of methods used in serving livestock.
0/1
LIVESTOCK PRODUCTION IV (LIVESTOCK MANAGMENT PRACTICES
This topic entails the following: • Description of livestock rearing practices • Carrying out livestock rearing practices • Livestock routine management practices i.e. feeding, de-beaking e.t.c.
0/1
LIVESTOCK PRODUCTION V (POULTRY)
This topic entails the following: • Identification of parts of an egg. • Selection of eggs for incubation • Identification of suitable sources for chicks. • Descriptions of broodiness • Description of condition for incubation • Description of rearing systems • Categories of poultry feds according to age-of birds • Stating causes of stress and vices in poultry and control measures. • Marketing of eggs and poultry meat. • Selection, sorting and grading of eggs.
0/1
SOIL FERTILITY II (IN ORGANIC FERTILIZERS)
This topic entails the following; • Essentials elements required by cops • Classification of essential elements • Role o micro-nutrients • Deficiency symptoms of macro-nutrients and micro-nutrients. • Identification and classification of fertilizers. • Soil sampling and testing methods of fertilizer application. • Effect of soil acidity/alkalinity air crops • Fertilizer rate calculations
0/1
WATER SUPPLY, IRRIGATION AND DRAINAGE
This topic entails the following: - Hydrological cycle - Sources of water on the farm - Water collection and storage - Pumps and pumping of water - Types water pipes - Water treatment - Uses of eater of the farm. - Types of irrigation advantages and disadvantages. - Importance and methods of drainages - Water pollution causes and prevention.
0/1
LIVESTOCK PRODUCTION III (LIVESTOCK REARING PRACTICES)
This topic entails the following: • Raising young stock • Milk and milk components • Milk secretion and milk let-down • Correct milking techniques • Marketing of milk and beef.
0/1
WEEDS AND WEED CONTROL
This topic entails the following: • Definition of a weed • Identification of weeds • Classification o weeds • Competitive ability of weeds • Description of weed control methods • Harmful effects of weeds
0/1
AGRICULTURE STUDIES
About Lesson

This topic entails the following:

  • Parameter of national development
  • Factors of production
  • Law of diminishing returns
  • Farm planning and budgeting
  • Agricultural services
  • Risks and uncertainities
  • How to adjust to risks and uncertainities.

            The following relevant questions and their answers in this topic will greatly motivate and help the             user to comprehend and understand the required concepts and practices:

  1. State four ways of increasing labour efficiency on the farm
  2. The table shows egg production from individual birds with varying mounts of layers mash

100 layers

(Fixed number)

Layers mash

Kgs/week

Total egg production per week

Marginal production per week

100

0

140

0

100

10

155

15

100

20

180

25

100

30

240

60

100

40

340

100

100

50

470

130

            (a) Sketch a graph representing the total egg production per week against amount of feed given  

(b) Identify the type of production function represented by the graph in (a) above             

 

  1. (a) What are the uses of farm records to a farmer?                         (b) Explain four ways in which a farmer may improve Labour productivity in the farm          

            (c) Outline the process followed in land adjudication                                                           

  1. Name any three types of agricultural services available to the farmer
  2. Outline four management guideline questions which assist a farm manager in making accurate

            farm decisions                                                                                                                        

  1. Give four ways of improving labour productivity
  2. List four variable inputs in sorghum production
  3. List four agricultural support services available to a crop farmer in Kenya
  4. Define the following as used in Agricultural economics:-

            (a) Gross domestic product (GDP)                                                                                        

            (b) Per capita income                                                                                                 

  1. Explain the various ways in which farmers may adjust to risks and uncertainties    

  1. (a) The table below represents the yield of maize in 90kg bags in response to application of

                        different quantities of planting fertilizer

            (i) Fill in the blank spaces      

                                                                                               

Input 50kg bag fertilizer

Out put 90kg bag maize

Average product (AP)

Marginal product (MP)

0

1

2

3

4

5

6

7

8

6

10

24

31

36

40

43

43

40

             

               (ii) Suggest the best level of production in relation to the inputs and output                                

            (b) A farmer is considering undertaking the production of either maize or beans. Study the

                   following  information about the two crops then answer the questions that follow:

 

(i) Maize

            Yield per hectare                                 5,500 kg

            Price                                                    15 per kg

            Cost of cultivation / ha                       Kshs. 3000

            Amount of seeds/ha                            25kgs

            Cost of DAP fertilizer/bag                  Kshs.1,500

            Amount of DAP fertilizer/ha              3bags

            Cost of seeds/kg                                  Kshs.100

            Labour requirements/ha                      50 man days

            Cost of labour                                    Kshs.150 per man day

            Amount of CAN fertilizer/bag            3 bags

            Cost of CAN fertilizer/bag                  Kshs.1000

(ii) Beans

            Yield per hectare                                 5000kg

            Price                                                    50per kg

            Cost of cultivation / ha                       KShs.3600

            Labour requirements/ha                      75 man days

            Cost of labour                                     Kshs. 200 per man day

            Cost of DAP fertilizer/bag                  Kshs. 1500

            Amount of DAP fertilizer/ha              2bags

            Cost of seeds/kg                                  Kshs.800        

            Amount of seed/ha                              20kg

            Amount of CAN fertilizer/bag            1bag

            Cost of CAN fertilizer/bag                  Kshs.1,000

            Cost of sprays                                     Kshs.3,000

            (i) Calculate the gross margins for each crop                                                                         (14mks)

             (ii) From your calculation, which crop is profitable to grow?                                             

  1. Below is a graphical representation of the law of diminishing returns.

    

NPK fertilizer input (in 50kg bags)

 

            (a) Explain what happens in each of the three zones marked I and III in relation to the output

                 of maize     and the NPK fertilizer input

            (b) Which of the three is a rational zone of production                                                        

  1. Give four variable costs in maize production
  2. A farmer has the following yield from a two hectare millet crop enterprise at Oluch irrigation schemes.                                                

            Study it and prepare his gross margin. is it  profitable to grow millet? He spent the following in

his operations

            Weed                        800/=

            Seeds                        20kg/ha

            Irrigation                  600/=/ha

            Ploughing                500/=/ha

            Clearing the land   1200/=

            Cost of seeds           300/= /10kg bag

            Planting                   400/= /ha

            Harvesting              1200/= /ha

            Yield                       32bags

            DAP fertilizer         2 bags at 10 000/= /50kg bags

            CAN fertilizer        2 bags at 700/= /50kg bags

            Gunny bags            40/= /bag

            Transport to market    2000/=                                                                                                   

  1. A farmer has the following yield from a two hectare millet crop enterprise at Oluch irrigation schemes. Study it and prepare his gross margin. is it profitable to grow millet? He spent the following in his operations

            Weed                        800/=

            Seeds                        20kg/ha

            Irrigation                  600/=/ha

            Ploughing                500/=/ha

            Clearing the land   1200/=

            Cost of seeds           300/= /10kg bag

            Planting                   400/= /ha

            Harvesting              1200/= /ha

            Yield                       32bags

            DAP fertilizer         2 bags at 10 000/= /50kg bags

            CAN fertilizer        2 bags at 700/= /50kg bags

            Gunny bags            40/= /bag

                        Transport to market    2000/=                                                             (20mks)

  1. What is profit maximization in Agricultural Economics
  2. a) A farmer is considering undertaking the production of either maize or beans. Study the

                following information about the two crops and then answer the questions that follow:   

Maize

Yield per hectare

5500kg

Price

Kshs.15 per kg

Cost of cultivation/ ha

Kshs. 3000/=

Amount of DAP fertilizer/ bag

Kshs.1500/=

Amount of DAP fertilizer/ ha

3 bags

Cost of seed/ Kg

Kshs.100

Labour requirements / ha

50 man days

Cost of labour

Kshs.150 per man day

Amount of CAN fertilizer

3 bags

Cost of CAN fertilizer/ bag

Kshs.1000

Beans

Yield per hectare

Kshs.5000

Price

Kshs.50 per kg

Cost of cultivation/ ha

Kshs.3600

Labour requirements/ ha

75 man- days

Cost of labour

Kshs.200 per man day

Cost of DAP fertilizer/ bag

Kshs.1500

Amount of DAP fertilizer/ ha

2 bags

Cost of seed/ kg

Kshs.80

Amount of seed/ ha

20kg

Amount of CAN fertilizer/

1 bag

Cost of CAN fertilizer/ bag

Kshs.1000

Cost of sprays

Kshs.3000

             

  1. i) Calculate the gross margin for each crop                                                                                   
  2. ii) From your calculation which crop is profitable to grow                                                          
  3. b) Discuss five factors considered when planning a farm
  4. Using the data provided in the table below, make an interpretation and advice the farmer on which

            crop to grow ;                                                                                                                         

Type of crop

Gross margin (Ksh)

Cotton

18,400

Ground nuts

20,050

  1. Outline three advantages of budgeting in farm business                                                 
  2. A farmer has 1 Ha piece of land on which he grows maize. His farm record on maize

            production for nine years is as shown in the table below:                                                     

Year

Fertilizer applied (bags)

Total output of maize (bags)

1995

0

4

1996

2

10

1997

4

28

1998

6

42

1999

8

52

2000

10

60

2001

12

66

2002

14

66

2003

16

64

(a) i) Using an appropriate scale, with input on the X-axis draw a graph to show the relationship  

                    between inputs and total output                                                                                                      

    (ii) From the graph you have drawn, how many bags of maize would the farmer produce if

           he applied 9bags of fertilizer?

     Calculate the farmers marginal products and average products for the years                                    (i) From the data given, what rate of fertilizer application would the farmer choose if he

            wanted to grow maize in 2004?                                                                                                  

(ii) Give an explanation for your choice in (c) (i) above                                                              

(b) Assuming that the average price of fertilizer over the years recorded was shs. 1,200/= per bag

               and the price of maize was ksh.1000/= per bag :

Calculate the gross income for the years 2002 and 2003                  

Calculate the net income for the year 1999. (Assume no other costs were incurred)           

  1. Name five types of costs incurred in a farming business
  2. List any four sources of credit to farmers.
  3. List three ways in which labour peaks can be overcome in the farm (1½ mks)
  4. State four ways of improving farm labour productivity
  5. A farmer had a plot of land measuring 5 hectares in which be intended to plant maize.

            He was advised to apply 150 kg of P20 per hectare at planting and 200kg N per hectare during

            top dressing. The fertilizer available in the market was Calcium Ammonium Nitrate containing

             20% N and Di-ammonium phosphate 46% P205. Calculate.                                                

            (a)  (i) The amount of Di—ammonium phosphate required                                                 

                  (ii) The amount of calcium ammonium nitrate required                                                 

            (b) Baraka farm manager plans to grow Irish potatoes or maize for grains. Study the information

                 below and answer the questions that follow:

 

Irish potatoes

Cost of fertilizers/ha____________________________ Ksbs 10,000.

Labour requirements/ha ______________________ Kshs 50 man – days

Yield /ha ___________________________________ 10,000kg

Seed potato/ha ________________________________Kshs20, 000

Cost of labour ___________________________ Kshs 200 per man day

Cost of fungicides___________________________ Kshs 5000

Cost of ploughing____________________________ Kshs 4000

Selling price of potatoes per kg __________________ Kshs 30.

 

Maize

Yield per hectare ______________Kshs.7,500kg

Selling price of maize per kg _____________Kshs 20.

Cost of ploughing /ha ________________Kshs.4000

Seed maize/ha _____________________Kshs.3000

Labour requirement /ha _________________________ 200 man days.

Cost of fertilizers /ha ____________________Kshs 10,000

Cost of top dressing fertilizers __________________Kshs 4,800

Cost of labour _____________Kshs 150 per man – day

           

            (i) What is gross margin?                                                                                                      

            (ii) Calculate the gross margin of each of the crops                                                              

            (iii) From the calculation above which crop should the farm grow?                                    

            (d) Describe the environmental factors that may lead to poor yields in crop production     

                       

AGRICULTURAL ECONOMICS III

(PRODUCTION ECONOMICS)

  1. four ways of increasing labour efficiency on the farm
  • Training them
  • Giving incentives
  • Supervision
  • Good operator – worker relationship
  • Farm mechanization
  • Assigning tasks according to skills & specialization
  • Proper remuneration : Attractive salaries

  1. a) graph representing the total egg production per week.

  1. b) – Increasing returns production function.
  2. (a) – Help to determine the value of the farm/ determine assets and liabilities.

            – Provide history of the farm.

            – Assist in planning and budgeting in various fields.

            – Helps to detect losses or theft in the farm.

            – Assists when sharing losses or profits (dividends)for communal owned farms/ partnership.

            – Help to settle disputes in the farm among heirs.

            – Help to support insurance claim e.g. against fire and theft.

            – Provide labour information like terminal benefits, NSSF due, Sacco dues for all employees.

            – Help to compare the performance of different enterprises within a farm or other farms.

            – Help in the assessment of income tax to avoid over or under taxation.

            – Records, helps to show whether the farm business is making profit or losses. This information

   helps in obtaining credit.                                                                                      (10 x 1 = 10 mks)

            (b) – Training worker e.g. in F.T.C’s, during field days, Agricultural shows, through

demonstrations and workshops.

  • Measuring farm operations to supplement the labour force.
  • Providing incentives to workers such as attractive wages, free protective wear, housing, medical facilities, proper feeding, rewarding good workers. Et.c
  • Supervising and counseling workers.
  • Creating good operator – worker relationships.
  • Assigning specific tasks to the labor force.

            (c) – Establishment of land ownership.

            – Measurement of land size.

            – Description of the land.

            – Recording and mapping of the surveyed land.

            – Solving objections if any.

            – Submission of the maps and records to the district land office registration

  1. Three types of agricultural services available to the farmer
  • Credit
  • Extension and training
  • Agricultural research
  • Banking
  • Artificial insemination

–     Veterinary      

  1. Four management guideline questions which assist a farm manager in making accurate

             farm decisions                                                                                                                       

  • What product to produce?
  • How much to produce?
  • What to produce?

–    For whom to produce?

  1. – Training
  • Farm mechanization
  • Labor supervision
  • Giving incentives and improving terms and conditions of service

Assign specific tasks

  1.  – Fertilizers                 – Seeds
  • Pesticides -Casual labor
  1. – Banking                                                                                                                              
  • Extension and training
  • Credit facility
  • Agricultural research
  • Marketing
  • Farm input supplies

Tractor hire service

  1. (a) Is the sum total of goods and services produced by a country within a period of one year             (b) -Per capital income: Is the gross national income divided by the number of people living

                  in a country

  1. -Diversification- Setting up several and different enterprises on the farm. If one fails the

                 farmer cannot  incur total loss.

  • Contracting- farmers can enter into contract with consumers. It guarantees a constant fixed market for goods/services
  • Insurance- Taking an insurance cover to compensate them incase of loss
  • Input rationing- Farmers can control the quantities of inputs used in various enterprises to reduce losses
  • Flexibility in production methods- Ability to change from one enterprise to another in response to demand changes
  • Adopting modern methods of production e.g. disease control, irrigation, mechanization e.t.c.
  1. Application of fertilizer

Input 50kg bag fertilizer

Out put 90kg bag maize

Average product (AP)

Marginal product (MP)

0

1

2

3

4

5

6

7

8

6

10

24

31

36

40

43

43

40

10

12

10.33

9

8

7.18

6.14

5

0

4

14

7

5

4

3

0

-3

    (ii) The best level of production in relation to the inputs and out put is level 3

(b) (i) Gross margins for the crops

    (i) Maize

Value of maize/incomve

5,500 x 15 = 82,500/=   (1mk)

Cost of labour

     50x 150 = 7,500/=   (1mk)

Cost of cultivation /ha

1 x 3,000 =    3,000/=   (1mk)

Cost of seed

25 x 100  =    2,500/=    (1mk)

Cost of DAP fertilizer

3 x 1,500 =    4,500/=   (1mk)

Cost of C.AN fertilizer

3 x 1000 =     3,000/=    (1mk)

Total variable costs

                    20,500/=    (1mk)

GM for maize

82,500 – 20,500 = 62,000 (1mk)

(ii) Beans

Value of beans/income

5,000 x 500 = 250,000/=   (1mk)

Cost of labour

     75 x 200 = 15,000/=   (1mk)

Cost of cultivation /ha

1 x 3,600 =    3,600/=   (1mk)

Cost of seed

20 x 80  =    1,600/=    (1mk)

Cost of DAP fertilizer

2 x 1,500 =    3,000/=   (1mk)

Cost of C.AN fertilizer

1 x 1000 =     1,000/=    (1mk)

Total variable costs

                    27,200/=    (1mk)

GM for beans

250,000 – 27,200 = 222,800 (1mk)

(b) (ii) The crop which is profitable from the calculation is that :     (1mk)

  • It is more profitable to grow beans than maize
  1. a) ZONE I                                                                                                                             

            – For each additional unit of input applied the output of maize increased at an increasing

              rate because the fertilizer resources are underutilized Ö1                            (1×2=2 mks)

              ZONE II

            – For each additional unit of input applied the output of maize increased at a decreasing

              rate because the resources are used to the maximumÖ1                               (1×2=2 mks)

            ZONE III

            – For each additional unit of input applied the output of maize decreases because

               the fertilizer/ resources are excessively appliedÖ1                                      (1×2=2 mks)

  1. b) ZONE II
  2. Give four variable costs in maize production       
  • Cost of fertilizer
  • Cost of seeds
  • Cost of pesticide
  • Cost of weeding
  • Cost of  harvesting
  • Cost of casual  labour
  • Cost of  fuel

ITEM

QUANTITY

NO. OF UNITS

COST  PER UNIT

TOTAL      VARIABLES

COST

Weeding

Seeds

Irrigation

Ploughing

Clearing land

Planting

Harvesting

DAP fertilizer

DAN fertilizer

Gunning bags

transport

20kg

2bags

2bags

32

2

2ha

2ha

2ha

2ha

2

2

32

   300

   600

   500

   400

1 200

10 000

    700

      40

800                   00

600                   00

1200                 00

1000                 00

1200                 00

800                   00

2400                 00

20 000              00

1400                 00

1280                 00

2000                 00

Total variable cost

32 680              00

income

32bags

1200

38 400              00

Gross margin=total revenue-total variable cost

                           = 38400-32680  = 5720.00

  • Profit maximization is the profit in a production process where the highest net returns (Net revenue) on invested capital is realized/ when the difference between total revenue (TR) and total cost (TC) is the highest point in a production process/ where profit is highest
  • Is where marginal revenue (MR) is equal to or almost equal to marginal costs

  1. a) i)  Gross margins for the crops

Value of maize/ income

55000 X 15 = 82500

1 mark

Cost of labour

50 X 150 = 7500

1 mark

Cost of cultivation/ ha

1 X 3000 = 3000

1 mark

Cost of seed

25 X 100 = 2500

1 mark

Cost of DAP fertilizer

3 X 1500 = 4500

1 mark

Cost of CAN fertilizer

3 X 1000 = 3000

1 mark

Total variable costs

                   20500

1 mark

GM for maize

82500- 20500 = 62000

1 mark

                       

  1. ii) Beans

Value of beans/ income

5000 X 500 = 250000

1 mark

Cost of labour

75 X 200 = 15000

1 mark

Cost of cultivation/ ha

1 X 3600 = 3600

1 mark

Cost of seed

20 X 80 = 1600

1 mark

Cost of DAP fertilizer

2 X 1500 = 3000

1 mark

Cost of CAN fertilizer

1 X 1000 = 1000

1 mark

Cost of sprays

                    3000

1 mark

Total variable costs

                   27200

1 mark

GM for beans

 250000 – 27200 = 222800

1 mark

                        iii) It is more profitable to grow beans than maize 1 mark

  1. b)
  • Size of the farm
  • Climatic conditions
  • Fairness objectives and preferences
  • Existing market conditions
  • Available resources
  • Expected returns
  1. – The farmer should grow groundnuts;

            – The crop has a higher gross margin than cotton;

  1. – The farmer may be able to estimate the required production resource e.g labour capital e.t.c

– Assists farmer when e.g. labour capital etc                                                             

– Assists farmer in making management decisions;

– Helps to reduce uncertainties in the production process;

– Shows progress or lock of progress in farm business;

  1. (a) (i) See the graph paper

            (ii) 56 bags;     (1×1=1mk)

            (b) Table – (    16x ½ =8mks)

Year

Fertilizer applied (bags)

Maize output (bgs)

Marginal  product

Average product

1995

1996

1997

1998

1999

2000

2001

202

2003

0

2

4

6

8

10

12

14

16

4

10

28

42

52

60

66

66

64

6

18

14

10

8

6

0

-2

5

7

7

6.5

6

5.5

4.7

4

(c) (i) 4 bags (1×1=1mk)

            (ii) MP is maximum;           AP is maximum; (2×1=2mks)

(d) Gross income = Total output x price per unit

                        in 2002  66 x 1000 = 66000/= (1×1=1mk

in 2003: 64 x 1000 = 64000/= (1×1=1mk)

(ii) Net income = Total income – Total cost

             in 1999: Total income was 52 x 1000 = 52000/=

                      total cost was 8 x 1200 = 9,600/=

Hence 5200/= – 9600; (1mk)

= Shs. 42,400/=           (1mk)

21.

  • Flood costs (F.C)
  • Variable costs (V.C)
  • Total costs (T.C)
  • Average costs (A.C)
  • Marginal costs (M.C)

  • Co-operative societies
  • Crop boards
  • Commercial banks
  • Agricultural finance corporation (A.F.C)
  • Settlement fund trustees
  • Hire purchase companies
  • Insurance companies. (Any 4 )
  1. three ways in which labour peaks can be overcome in the farm
  • Overtime  working  for casual labourers
  • Greater use of casual workers
  • Mechanization
  • Use of  contractors  who may  be  engaged to do some work  at a fee
  • Cropping system devised such that  ripening  of crops could be  at  different times

Work study to devise new techniques of  doing  work more  quickly and   efficient

24        . – training

            -giving incentives/motivation

            -farm mechanization

            -labour

  1. (a) 1000kg of NAP con 46kg P2O5S

                        150 x 100 – 150

                        50

                        300kg of DAP per hectar

                        1ha = 300kg of DAP

                        5ha x 300

                        1                      = 1500g of DAP

             1 bag = 50kg

            1500 x 1 = 1500kg

            50        = 30bags pf DAP

            N/B Approximation = 3obags

                        CAN

                        100kg contain 20kg of price N

                        200x 100 = 200kg

                        30                    = 1000kg

                        I ha = 1000kg

                        5ha = 1000 x 5 = 5000kg

                        1bag = 50kg

                        5000 x 1 = 5000kg

                        50

                        = 100bags of CAN

            (b) (i) – cross margin is variable cost – total revenue

                        Gross margin of irish potatoes

                        Cost of fert = shs 10000 x 5 = 50000

                        Cost labour requirement = 50 x 200 x 5 = 50,000

                        Cost of seed potatoes 20,000 x 5 = 100000

                        Cost of fungicides 5000 x 5 = 25000

                        Cost of ploughing 400 x 5 = 50,000

                        Total variable cost shs.145,000

                        Total revenue = shs.50,000 x 50 = shs.1,500,00

                        Gross margin shs. 1,500,000 – shs.145,000 =shs.1,255,100

            (i)                     Maize

            Cost of fert. shs 10000 x 5 = shs.50000

            Cost of fert. shs. 4800 x 5 = shs.24000

            Cost of maize seed shs.3000 x 5 = shs.15000

            Cost f labour shs.200 x 150x 5 = shs.150000

            Cost of ploughing shs.4000 x 5 = shs.20000

                   Total cost                          = shs.259000

                   Revenue 750000 X 5 X 20= Shs.750000

            Gross margin   = 750000

             – 259000

            Shs.481000

            (ii)He should grow potatoes

            – pests

            Diseases

            Unreliable rainfall

            Change in temperature

            Strong wind

            Light aspect

            Infertile soils


Chat Icon
error: Content is protected !!
Verified by MonsterInsights